Tuesday, October 21, 2008

7 year old Hannah shares her favorite spinach salad recipe

Hi Aviva, It's Hannah. Here's my recipe for the salad. I used a bag of baby spinach and I used a little lemon juice (1/4 - 1/2 of a lemon), 1 - 2 Tbsp. olive oil, and I sprinkled some sea salt (1/4 - 1/2 tsp.) Then I mixed it all up. You can add anything you want in the recipe. This salad is the only one my brother Max will eat! Bye bye from Hannah.

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